Anshun Spring Rolls

Also known as Yangwu Rolls, these are a signature snack from Anshun City, Guizhou Province. Originating in the 1990s from Yangwu Township, Anshun, the rolls feature a pristine white wrapper with a spicy, refreshing flavor that whets the appetite. They come in a variety of fillings. Served cold, they offer a refreshing treat on sweltering summer days, yet c....an be enjoyed year-round by simply heating the chili sauce base.

The vibrant colors of the fillings shine through the wrapper, creating a translucent, eye-catching display of reds and greens that alone whets the appetite. The first bite reveals the refreshing coolness of the rice wrapper, followed by the distinct aromas of various fillings—some fragrant, some crisp—blending with the rich, spicy notes of the chili sauce for an indescribably delightful taste.

Wrapped in handmade rice sheets and filled with diverse ingredients, these rolls embody the nostalgic flavors cherished by Anshun locals and the sought-after street food essence for visitors.